Roast Beetroot, Chickpea, Quinoa & Mandarin Salad
by Kelsey & Ooooby Crew
3 cups cooked quinoa
2 beetroot, trimmed and quartered
1/4 cup olive oil
1/4 cup orange juice
2 tsp tamari or soy sauce
1 tsp balsamic vinegar
1 tbs local honey
1 cup drained cooked chick peas
2 heaped handfuls spinach leaves, rocket or other greens
Salt and pepper to taste
1 mandarin, peeled and separated into bite sized pieces (or orange)
We've been getting our veg box for 18 months and we always look forward to our delivery. It's like Christmas every time, opening the box and finding what we've got! The seasonality and range is always good.
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