Ingredients
1 T oil
1 red onion, sliced
1 T balsamic vinegar
1 pizza base
1 cup gorgonzola cheese, crumbled
1 granny smith apple, peeled, cored and thinly sliced
1/4 cup walnuts, roughly chopped
Granny Smith Apple and Gorgonzola Pizza
by Ooooby CrewDirections
Preheat oven to 175. Heat oil in a pan and add the onion. Saute over low heat until tender and caramelized, about 15-20 minutes. Add the balsamic vinegar and cook until it has evaporated. Arrange the onions, gorgonzola, apple and walnuts on the pizza base. Bake until golden brown.
I'd heard what The Free Company were doing around seasonality, biodiversity and no-dig farming and I was so pleased to see they also had a Veg Club. The quality is top notch including wonderful fresh salad which is a big win in our house.
— Emily
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